Bovine Kidney, Whole

From cattle 1 year or older (mixed breed, mixed sex). Collected on wet ice and frozen at -20°C within 2–6 hours.

Specifications

Physical State:
Animal Tissue
Fresh / Frozen:
Frozen (fresh available on request)
Storage:
-10°C or below
Tissue Weight:
Approx. 500 g
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Product code: TBVKD-2EA

Legacy code: 57120-2

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Unit price$135.00
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Lead time on this item is currently: 2-4 Weeks

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Product Overview

Species: Bovine
Product Types: Organs
Tissue Type: Kidney
Physical State: Animal Tissue
Fresh / Frozen: Frozen
Tissue Weight: Approx. 500 g
Application Notes: Useful for a variety of immunoassays, demonstration and research applications.
Testing: No analytical testing.
Storage Conditions: -10°C or below
Shipping Conditions: Dry ice
Expiration: 1 year from date of receipt when stored frozen at -10°C or below; keep frozen until use and avoid thaw/refreeze

Product Applications

  • Immunofluorescence (IF/ICC)
  • Flow cytometry
  • Nephrology research
  • Cell culture
  • Toxicology assays
  • Demonstration & training
Documents & Datasheets

Safety Datasheet

Certificate of Analysis

LotIssued
19245 Jul 25, 2023 Download
13144 May 17, 2022 Download
16538 Jun 13, 2016 Download
33835 Dec 10, 2013 Download
Frequently Asked Questions
Should I order fresh or frozen tissue?
Most of our tissues are frozen promptly after collection and shipped on dry ice, which halts enzymatic activity and keeps the tissue stable in storage at -10°C or below. Fresh (non-frozen) tissues such as fresh rabbit psoas and skeletal muscle ship on wet ice for applications that need unfrozen tissue, and should be used on arrival.

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Alternate Names

Cow Kidney