Chicken Anti-HA Epitope Tag
Chicken polyclonal antibody to HA Epitope Tag Antibody, supplied as affinity-purified IgY.
Specifications
Physical State:
Liquid
Storage:
2 – 8°C
Buffer:
Phosphate-buffered (10 mM) isotonic (0.9%, w/v) saline (“PBS," pH 7.2) with sodium azide (0.02%, w/v) added as a preservative
Release criteria
Protein Concentration:
100 µg/mL
Lead time on this item is currently: 2-4 Weeks

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Product Overview
| Host Species: | Chicken |
|---|---|
| Clonality: | Polyclonal |
| Isotype: | IgY |
| Immunogen: | Synthetic peptide |
| RRID: | AB_2313511 |
| Purification: | Affinity Purified IgY |
| Physical State: | Liquid |
| Buffer: | Phosphate-buffered (10 mM) isotonic (0.9%, w/v) saline (“PBS," pH 7.2) with sodium azide (0.02%, w/v) added as a preservative |
| Protein Concentration: | 100 µg/mL |
| Application Notes: | Recommended starting dilutions: WB 1:5000; IHC 1:500; ICC 1:500. |
| Testing: | Antibodies were analyzed using ELISA and western blots using an N-terminal HA-tagged protein. Secondary antibodies used in these quality control assays were alkaline phosphatase- (1:1000 dilution) and HRP-labeled (1:3000 dilution) goat anti-chicken IgY antibodies (Aves Labs), respectively. |
| Storage Conditions: | 2 – 8°C |
| Handling: | Aliquot on receipt to avoid repeated freeze-thaw cycles. |
| Shipping Conditions: | Dry ice |
| Expiration: | Stable for 12 months from receipt. |
Product Applications
- Western blot
- ELISA
- Immunohistochemistry
- Immunofluorescence (IF/ICC)
- Immunoprecipitation
- Neuroscience research