Pig Liver
Young pigs of average weight 200 lbs, 6-8 months old, mixed breed and gender. The tissue is collected on wet ice and frozen at -20°C within 2-6 hours of slaughter. Average tissue weight 1 kg.
Lead time on this item is currently:
2-4 Weeks
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Product Overview
Storage Conditions: | -10°C or below |
---|---|
Shipping Conditions: | Dry ice |
Tissue Type: | Liver |
Species: | Pig |
Application Notes: | Useful for a variety of immunoassays, demonstration and research applications. |
Guarantee: | Product quality is guaranteed to meet Pel-Freez Biologicals’ specifications for 1 year from the date of receipt by the customer as long as the product is stored in accordance with the indicated storage conditions |
Testing: | No analytical testing. |
Packaging: | Poly bag in paper carton |
Product Types: | Organs |
Physical State: | Animal Tissue |
Product Applications
- Basic and discovery research
- Demonstration & training
- Cell culture
- Toxicology assays
- Ophthalmology