Bovine Gamma Globulin (Bovine IgG)
Bovine gamma globulin is purified from normal bovine serum or plasma collected in a USDA certified facility within the contiguous 48 states of the United States (documentation is on file). The processing of serum/plasma into gamma globulin was achieved exclusively at Pel-Freez Biologicals facilities using a combination of existing methods developed in our laboratory. Purity >98%.
Specifications
Off-white, fine, flaky powder
2 – 8ºC
In Vitro Diagnostics,Cell Culture,Non-Clinical & Preclinical Studies
Lead time on this item is currently:
2-4 Weeks
Need help? Ask a Specialist Contact Us OR +1 (800) 643-3426
Product Overview
| Application: | In Vitro Diagnostics,Cell Culture,Non-Clinical & Preclinical Studies |
|---|---|
| Storage Conditions: | 2 – 8ºC |
| Shipping Conditions: | Ambient temperature |
| Species: | Bovine |
| Application Notes: | Reportedly useful as a stabilizer/blocker for EIA and RIA systems, IHC assays, immunoprecipitation, Western Blot and ELISA experiments, and protein standards. |
| Guarantee: | Product quality is guaranteed to meet Pel-Freez Biologicals’ specifications for 1 year from the date of receipt by the customer as long as the product is stored in accordance with the indicated storage conditions |
| Testing: | Serum Protein Electrophoresis: ≥ 98% Protein by Weight: O.D. 280 nm E1%1.39: ≥ 85% - Residual salts, lipids, etc., comprise the rest of the weight. Moisture Content: FIO |
| Product Attributes: | Immunoglobulins |
| Packaging: | Poly bottle |
| Donor Sex: | Mixed |
| Product Types: | Gamma Globulins |
Product Applications
- Blocking protein
Product Datasheet
Safety Datasheet
Related Products
